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Prep
25m
Cook
4h
Total
4h 25m
Prep
25m
Cook
4h
Total
4h 25m
Ingredients
Method
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Step 1
For
4
M
I
For the Beef Rendang
800g–1kg
Grass-fed beef chuck roast, cut into 4 large pieces
2
tbsp
Coconut oil or ghee
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