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Prep
20m
Cook
4m
Total
24m
Prep
20m
Cook
4m
Total
24m
Ingredients
Method
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Step 1
For
6
M
I
For The Braised Ginger Beef
1
Chuck roast, approx., whole (900g - 1.1kg)
1
Ginger, whole head, peeled and sliced
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