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Golden Crunch Bar

Prep

20m

homepage-image

Golden Crunch Bar

Prep

20m

Ingredients

Method

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Step 1

Soak pitted dates in warm water for 5–10 minutes until soft. Drain well.

For

1

M

I

150

g

Dark chocolate (70% or higher)

200

g

Medjool dates, pitted, (about 10–12 large)

1/2

cup

Coconut cream

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