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Speedy Zucchini Soup

homepage-image

Speedy Zucchini Soup

Ingredients

Method

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Step 1

Start off with draining the chickpeas, then toss them through with your spices & olive oil, once nice and coated, bake in the oven at 190'C for 10 minutes or until crunchy.

For

1

M

I

Zucchini, medium

1

Brown onion

2

clove

Garlic

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