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Prep
15m
Cook
45m
Total
1h
Prep
15m
Cook
45m
Total
1h
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 200°C (390°F). Spread the chopped beetroot, potatoes, onion, and garlic on a lined baking tray. Drizzle with olive oil and sprinkle with salt.
For
5
M
I
For the Soup
5
Beetroots, medium-large, washed and chopped (skins on optional)
5
White potatoes, small, washed and chopped (skins on optional)
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